Response of Pea (Pisum sativum L.) to phosphorus fertilization under different types of culture
Induction of polyploidy and parthenocarpy in cape goose berry, Physalis peruviana
Genetical studies in onion, Allium cepa L
Residues and residual toxicities of phorate and carbofuran on potato, Solanum tuberosum and brinjal, Solanum melongenea crops
