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1

comparative study of the preparation of ricotta, Ricotone cheese from the whey of panir using buffalo milk and cow milk

Researcher:Manjit Kaur
University:Punjab Agricultural University
Language:English
2

Comparative study in physiological costs of different postures of dishwashing

Researcher:Sandhu, Manjit Kaur
Guide:Miglani, S S
University:Punjab Agricultural University
Language:English