Studies on tissue culture propagation of papaya, carica papaya (L)
Effect of nitrogen, phosphorus and potassium on vigour, yield and quality of sharbati peach
Effect of nitrogenous, phosphatic and potassic fertilizers on yield and quality of guava fruits
Physiological basis of salt tolerance in guava, psidium guajava (L)
Physiological factors affecting lay-phase in seeded and seedless cultivars of grapes, vitis vinifera
Growth potential of aneuploid guava, psidium guajava (L) in relation to rootstock selection
Pre-and post-harvest physiology of the litchi fruit (Litchinenis son) CV Calcutta
Effect of nitrogen, phosphorus and potash on the growth, flowering, fruiting yield and chemical composition of fruits and leaves of mango, magnifera indica (L)
Nutritional studies in grapes efforts of different oragano-mineral fertilizers on growth field and quality
effect of age, position and fruiting on the chemical composition of mango, mangifera indica (L) leaves cv deshehari
Studies on resistance to powdery mildew on muskmelon, cucumis melo (L)
Studies on certain endogenous constituents of shoots in relation to flowering in mango
