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1

Utilization of ethanol by Hansenula miso for the production of single cell protein

2

Microbial degradation of petroleum hydrocarbons

Language:English
3

Studies on coagulase from Myxococcus fulvus NK/35

4

X-amylase inhibitors from Streptomyces species of marine origin

Language:English
5

Microble control of Heliothis armigera (Hb)with B t Kenyae and the safety tests required for its registration as a pesticide

6

Prevalence of sulphate reducing bacteria in biogas slurries

Language:English
7

Productions of Bacillus thuringiensis var israelensis and Bacillus sphaericus on agro-industrial byhydroproducts for mosquito control

8

Production of some fruit flavour and flower aroma by microoraganisms

Language:English
9

Studies on the composts of cultivated mushroom

10

Studies on root nodule bacteria isolated from some wild and cultivated pulse legumes with special refernce to serological subgrouping

Language:English
11

Preservation of microorganisms concerned with biohydrometallurgy of copper and manganese

Shodhganga
12

Nodulation studies on wild arboreal and herbacous legumes naturally growing in three agro-climatic zones of Maharashtra States and their role in nitrogen fixation

Language:English
13

Nitrogen fixation by blue-green algae from Bangladesh rice field soils

14

Root nodulation studies on Leucaena leucocephala Lam de Wit

Language:English
15

Microbial aspects of biogas production with special reference to methanogens

16

Studies on rhizobia in relation to moong crop

Language:English
17

Studies on microbial control of insect pests of crops with special refernce to white grub

18

Physico-chemical and immunological properties of klebocins

Language:English
19

Factors affecting the growth and production of citric acid by Aspergillus niger in synthetic medium and molasses

Shodhganga
20

Studies on the role of blue green algae in nitrogen fixation in relation to rice crop

Language:English