| 1 | Processing and utilisation of pressmus cake as a source of enriched manure | |
| Researcher: | Kale, S P | |
| Guide: | Vimal, O P | |
| University: | Indian Agricultural Research Institute | |
| Language: | English | |
| 2 | ||
| Researcher: | Kale, Mrunal | |
| Guide: | Chaudhary, A D | |
| University: | Rashtrasant Tukadoji Maharaj Nagpur University | |
| 3 | Physiological analysis of the salt tolerance of four varieties of wheat | |
| Researcher: | Kale, V R | |
| University: | Indian Agricultural Research Institute | |
| Language: | English | |
| 4 | ||
| Researcher: | Kale, Kishor Bhagwan | |
| Guide: | Peshney, N L | |
| University: | Dr Panjabrao Deshmukh Krishi Vidyapeeth | |
| Language: | English | |
| 5 | Studies on F1 hybrids and synthetics in Indian cauliflower, Brassica oleracea L var Botrytis L | |
| Researcher: | Kale, Pandurang Narsingrao | |
| Guide: | Chatterji, S S | |
| University: | Indian Agricultural Research Institute | |
| Language: | English | |
| 6 | Studies on heterosis in watermelon, citrullus lanatus (Thumb mansf) | |
| Researcher: | Kale, Prabhakar Balkrishna | |
| Guide: | Seshadri, V | |
| University: | Indian Agricultural Research Institute | |
| Language: | English | |
| 7 | ||
| Researcher: | Kale, Jyoti Chandrakant | |
| Guide: | Patil, S D | |
| University: | University of Pune | |
| Language: | English | |
| Shodhganga | ||