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1

Isolation of promising endogluconase exoglucanase and b D glucosidase enzymes producing Aspergillus Flavus from local environmental samples optimization of enzymes production in submerged and solid state fermentation and partial purification and characterization of enzymes

Researcher:Kumar, G Satheesh
Guide:Sreenivasulu, P
University:Acharya Nagarjuna University, Guntur
Language:English
Shodhganga
2

MOLECULAR AND BIOCHEMICAL ANALYSIS OF MANGO (CV. ALPHONSO) FLAVOR

Researcher:Kulkarni, Ram
Guide:Gupta, Vidya S
University:Savitribai Phule Pune University
Language:English
Shodhganga