| 1 | Development and nutritional evaluation of mushroom based foods |
| Researcher: | Kumar, Krishan |
| Guide: | Ray, Aradhita B |
| University: | Guru Jambheshwar University |
| Language: | Arabic |
| 2 | |
| Researcher: | Kumar, Krishan |
| Guide: | N A |
| University: | Kurukshetra University |
| Language: | Hindi |