| 1 | Incidence of enterotoxigenic Staphylococcus aureus in relation to the microbial safety of seafood | |
| Researcher: | Sindhu O K | |
| Guide: | Surendran P K | |
| University: | Cochin University of Science and Technology | |
| Language: | English | |
| Shodhganga | ||
| 2 | Standardization of optimum conditions for the production of Glucosamine Hydrochloride from Chitin | |
| Researcher: | Martin Xavier K A | |
| Guide: | Nair, K G Ramachandran | |
| University: | Cochin University of Science and Technology | |
| Language: | English | |
| Shodhganga | ||
| 3 | ||
| Researcher: | Santhosh S | |
| Guide: | Mathew, P T | |
| University: | Cochin University of Science and Technology | |
| Language: | English | |
| Shodhganga | ||