| 1 | Nutritional and microbial studies on the quality of fish flesh of Jammu Region |
| Researcher: | Gupta, Ashok Kumar |
| Guide: | Malhotra, Y RJyoti, M KChopra, C L |
| University: | University of Jammu |
| Language: | English |
| 2 | |
| Researcher: | Gupta, Ashok Kumar |
| Guide: | Khandelwal, M C |
| University: | University of Rajasthan |
| Language: | English |