1 | Studies on the amino acid composition and nutritive value of some Indian foodstuffs |
Researcher: | Balasubramanian, S C |
University: | University of Mumbai |
Language: | English |
2 | |
Researcher: | Ghosh, J C |
University: | Patna University |
Language: | English |
3 | Some studies on proteins, protein constituents and their iodinated derivatives |
Researcher: | Ramachandran, L K |
University: | University of Madras |
Language: | English |
4 | Detailed study of essential amino acid content in the milk of Indian buffaloes |
Researcher: | Harkishan Raj |
University: | University of Pune |
Language: | English |