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1

Protoplasts and extracelluar enzymes of thermophillic bacteria

2

Studies on infectivity methods of inoculation and interaction between Phaseolus vulgaris L and Rhizobium phaseoli symbosis

Language:English
3

Activation of phosphate channels by calcium in the roots of corn, Zea mays (L)var Ganga-2: A kinetic approach

4

Studies on growth, photosynthetic characteristics and translocation of photosynthates in relation to yield of chickpea, Cicer arietinum L

Language:English
5

Role of the TCA cycle during growth and sporulation of bacillus brevir

6

Physiological studies in chemical control of Parthenium and other weeds in field crops

Language:English
7

Purification and characterzation of indole 2 3-dioxygenase from Zea mays L(Genotype vijay composite) leaves Pant

8

Biochemical studies in copper deficiency on maize Zea mays plnts

Language:English
9

investigation on toxicity absorption translocation and metabolism of 2,4-D in lathymes aphaca L meliotus indica and pisum sativum L

10

Influence of plant growth regulators on some physiological parameters and yield in Indian mustard, Brassica juncea var Krishna

Language:English
11

Spectro-fluorometric comparison of different molecular forms of glutamine sunthetase from Bacillus brevis BbG1

12

Effect of drought stress on physiological and quantitative traits in pearl millet, Pennisetum americanum (L) Leeke

Language:English
13

Studies on the physiological basis of yield variation and source sink relationship in mung bean, Vigna radiata genotypes

14

Studies on photosynthetic characteristics, transolcation and nitrate reductase activity in relation to yield of wheat genotypes

Language:English
15

Studies on the the mechanism of inhibition of outgrowth in bacilli by ethyl picolinate

16

Studies on bacillus sp capable of utilizing dipicolinic acid as a source of carbon and nitrogen

Language:English
17

Studies on variability and genetic divergence in rice, Oryza sativa L cultivars of U P hills

18

Studies on genetic divergence and phenotpic stability in lentil, Lens culinaris Mechu

Language:English
19

Genetic analysis of economic characters in Rai, Brassica juncea (L) Czern and Coss

20

Comparison of different mating designs in spring bread wheat, Triticum aestivum L em Thell

Language:English