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1

Effect of degree of milling on physicochemical nutritional and organoleptic qualities of selected rice varieties

Researcher:Vijayalaxmi Kamaraddi
Guide:Jamuna Prakash
University:University of Mysore
Language:English
Shodhganga
2

Sangathya sahitya prakara ondhu sameekshe

Researcher:Vijayalaxmi, R N
Guide:Basavaraju, L
University:University of Mysore
Language:Kannada