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1

Biochemical and nutritional studies on algal proteins

Researcher:Anusuya, Devi M
Guide:Venkataraman, L V
University:University of Mysore
Language:English
2

Augmentation of isoflavones and folic acid in Soybean through biotechnological approaches

Researcher:Akitha Devi, M. K.
Guide:Giridhar, P.
University:University of Mysore
Language:English
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