| 1 | STUDY OF GEORGE ELIOT'S NOVELS IN THE CONTEXT OF CONTEMPORARY (VICTO-RIAN) PHILOSOPHY WITH SPECIAL R |
| Researcher: | Dalal, D S |
| Guide: | Singh, R S |
| University: | Kurukshetra University |
| Language: | English |
| 2 | Studies on the formation of carbonyl compounds and their significance in milk and milk fat |
| Researcher: | Vijayender Rao, D |
| Guide: | Rama Murthy, M K |
| University: | Kurukshetra University |
| Language: | English |
| 3 | STUDIES ON FUNGAL PATHOGENS AND THEIR EFFECTS ON HOST PLANTS |
| Researcher: | Garg, I d |
| Guide: | Mandahar, C L |
| University: | Kurukshetra University |
| Language: | English |
| 4 | STUDIES ON THE FORMATION OF CARBONYL COMPOUNDS AND THEIR SIGNIFICANCE IN MILK AND MILK FAT |
| Researcher: | Rao, D vijayender |
| Guide: | Ramamurthy, M K |
| University: | Kurukshetra University |
| Language: | English |
| 5 | RIGHT OF PRIVATE DEFENCE IN THE LAW OF CRIME: WITH PARTICULAR REFERENCE TO INDIA |
| Researcher: | Yadav, Rameshwar D |
| Guide: | Srivastava, S C |
| University: | Kurukshetra University |
| Language: | English |
| 6 | Marketing practices in public and private sectors: A comparative study |
| Researcher: | Sree, Ramulu D |
| Guide: | Shekhar, V |
| University: | Kurukshetra University |
| Language: | English |
| 7 | |
| Researcher: | Sebastian, P D |
| University: | Kurukshetra University |
| Language: | English |
| 8 | Manufacturing technique for cheddar type cheese from cow milk using microbial rennet |
| Researcher: | Tiwari, B D |
| Guide: | Chakraborty, B K |
| University: | Kurukshetra University |
| Language: | English |
| 9 | STUDIES ON NITROGEN REQUIREMENT OF DUAL PURPOSE BARLEY VARIETIES IN RELATION TO PRECEDING CROPS |
| Researcher: | Mukhtar, Ahmad D Mohiyoddin |
| Guide: | Tomer, P S |
| University: | Kurukshetra University |
| Language: | English |