| 1 | |
| Researcher: | Hari Ram |
| Guide: | Gupta, D S |
| University: | Ch Charan Singh Haryana Agricultural University |
| Language: | English |
| 2 | CO2 assimilation in friting structures of wheat, Triticum aestivum L and chickpea Cicer arietinum |
| Researcher: | Hari Ram |
| Guide: | Singh, Randhir |
| University: | Ch Charan Singh Haryana Agricultural University |
| Language: | English |