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1

Technology transfer by krishi vigyan kendra as a means for empowering rural woment

2

Management of stress through positive therapy in patients facing cardiac surgedy

Language:English
3

Involving rural women in selected income generating activities

4

Effect of selected fabric construction methods and nuatural dyeing on jute and jute cotton blends

Language:English
5

Nutritional status of Arab patient with chronic renal failure in RAS AL khalmas (UAE)

6

Intergration information technology in food service

Language:English
7

Empowering woemnt through the formation of consumer society

8

Effect of instructional method in nutrition and health education in the cocation training progrmmes

Language:English
9

Labour supply function and remittance behaviour among migrants workers in seasonal industry chamber bridcks manufacturing units in rural coimbaore

10

School as a health promoter among ado,lesecent girls: A feasibility Study

Language:English
11

Availabiltity of Beta corotene form plant foods and feasibility of incorporating dehydrates grains in supplementary food

12

Nutritional profiel knowledge and performance of adolescent sports men and wormen and impact of interventions

Language:English
13

Factors affecting the nutritiona status iof infants and possible remedial measure

14

Analysis of non farm activities in Rural Orissa

Language:English
15

Agricultural growth and fertilizer consumption in tamil nadu: A disaggregated analysis

16

Impact of a population education programme on adult women learners and animators in a mass literacy programme

Language:English
17

Development of women and children in rural areas DWCRA programme in periyar district,tamil nadur: a micro analysis

18

Motivating rural women towards particupation in developmental programmes

Language:English
19

Effect of nutrition education and diet supplimentation on selected physical fitness components of adolescent girls - rural and urban

20

Impact of agricultural technology on farm output and employment

Language:English