Role of double layer repulsion and Vander Waals interaction in colloid stability
Studies on the electrophoretic properties of protein, polysaccharides and their derivatives
study of soap gels in nonaqueous solvents
Studies on the effects of surfactants on colloids: application to sugar industry
Role of some soaps and detergents in emulsion stability
Role of some biological substances in colloid stability with special reference to liquid-liquid systems
Some studies on colloids
Studies on slow coagulation time of coagulation Vs. electrolyte concentration and the new equation
Relation between time of coagulation and electrolyte concentration
Studies on the changes in the pH, conductivity viscosity and light extinction during slow coagulation of some lyophobic sols
Role of macromolecules in colloid stability with special reference to liquid liuqid systems