| 1 | Natural extracts for shelf life extension of apple ev. Royal delicious (Mass domestica) |
| Researcher: | Wijewarana, Rathnayake Mudiyanselage Nilanthi |
| Guide: | Guleria, S P S |
| University: | Dr. Yashwant Singh Parmar University of Horticulture & Forestry |
| Language: | English |
| 2 | Studies on utilization of kernel oil and press cake of apricot for value addition |
| Researcher: | Tilakaratne, B M K S |
| Guide: | Sharma, P C |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 3 | Studies on utillization of kernel oil and press cake of apricot for value addition |
| Researcher: | Tilakaratne, M K S |
| Guide: | Sharma, P C |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 4 | Production of carotenoids as food colourants from natural sources |
| Researcher: | Alkesh |
| Guide: | Barwal, V S |
| University: | Dr Y S Parmar University of Horticulture and Forestry |
| Language: | English |
| 5 | Natural extracts for shelf life extension of apple cv royal delicious (malus domestica) |
| Researcher: | Wijewardana, Rathnayake Mudiyanselage Nilanthi Anuruddika |
| Guide: | Guleria, S P s |
| University: | Dr Y S Parmar University of Horticulture & foresrty |
| Language: | English |
| 6 | Studies on self-life extension of peach [prunus persica (l.)batsch] cv. july Elberta |
| Researcher: | Devi, Loitongbam Sophia |
| Guide: | Guleria, S P s |
| University: | Dr Y S Parmar University of Horticulture & foresrty |
| Language: | English |
| 7 | |
| Researcher: | Garg, Vivek Shankar Dass |
| Guide: | Thakur, K S |
| University: | Dr Y S Parmar University of Horticulture & foresrty |
| Language: | English |