| 1 | Synthesis of flavors and glycerolipids via and#946; substituted alcohols | |
| Researcher: | Nandini, K. | |
| Guide: | Bettadaiah, B. K. | |
| University: | University of Mysore | |
| Language: | English | |
| Shodhganga | ||
| 2 | ||
| Researcher: | Arun nandini, K | |
| Guide: | Rajeswari, K | |
| University: | Madurai Kamraj University | |
| Language: | English | |
| Shodhganga | ||