Key Title: | Critical Reviews in Food Science and Nutrition | ISSN: | 1040-8398 | Language: | eng | Frequency: | 22/YR | Publisher: | Taylor & Francis | Publication Date: | 1970 | Notes: | IP based Access provided to 100 universities. Continues CRC critical reviews in food science and nutrition 0099-0248 Archive access available under consortium from Vol.41 No.1 - Vol.48 No.S1 | Subject Headings: | Food and Food Industries | DDC Class No: | 363.73 | Online Availability: | http://www.tandfonline.com/BFSN |
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