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Search results for ' ' (0.003 seconds ) Total Hits : 3

1

Studies on extraction physico-chemical and nutritional characterization of oil from different oilseeds and its utilization in development of fat spread

Researcher:Bhavsar, Ganesh, Janardhan
Guide:Syed, H.M.
University:Marathwada Agricultural University, Parbhani
Language:English
2

Studies on preparation and characterization of catla (catla catla) fish protein concentrate and isolate and its exploration in extruded food products

Researcher:Andhale, Rajkumar, Ramrao
Guide:Syed, H.M.
University:Marathwada Agricultural University, Parbhani
Language:English
3

Studies on nutraceutical characteristics of psyllium (Plantago Ovata F.) husk and its exploration for value addition of food products

Researcher:Syed, Khaja Arifuddin
Guide:Syed, H.M.
University:Marathwada Agricultural University, Parbhani
Language:English