1 | ||
Researcher: | Mohammad, Ayub Ali | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
2 | ||
Researcher: | Joykumar Singh, Wangkhem | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
3 | ||
Researcher: | Ayub Ali, Mohammad | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
4 | Purification and characterisation of pineapple crown leaf bromelain | |
Researcher: | Premila Devi, Thongbam | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
Shodhganga | ||
5 | Development of a simple and effective oak tasar cocoon cooking method using pineapple extract | |
Researcher: | Ranjana Devi, Yengkokpam | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
Shodhganga | ||
6 | ||
Researcher: | Sorokhaibam, Jibankumar Singh | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
Shodhganga | ||
7 | ||
Researcher: | Mohammad, Ayub Ali | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
Shodhganga | ||
8 | ||
Researcher: | Wangkhem, Joykumar Singh | |
Guide: | Rupachandra Singh, L | |
University: | Manipur University | |
Language: | English | |
Shodhganga |