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Search results for ' ' (0.005 seconds ) Total Hits : 5

1

Effect of dietary proteins on growth , food conversation and digestive enzyme activity of juvenile macrobrachium rosenbergII

Researcher:Lizy Paulose, C
Guide:Mathew, Saleena
University:Cochin University of Science and Technology
Language:English
Shodhganga
2

Effects of thermal modification on the rheological characteristics and protein quality of three species of fish of varying collagen content

Researcher:Raman, Maya
Guide:Mathew, Saleena
University:Cochin University of Science and Technology
Language:English
Shodhganga
3

Influence of processing variables on protein quality and frozen storage stability of two commercially important species of squid(loligo duvaucelii and doryteuthis sibogae)

Researcher:Mohanan, P
Guide:Mathew, Saleena
University:Cochin University of Science and Technology
Language:English
Shodhganga
4

Effects of thermal modifications on the rheological characteristics and protein quality of three species of fish varying collagen content

Researcher:Raman, Maya
Guide:Mathew, Saleena
University:Cochin University of Science and Technology
Language:English
5

Studies on the Biology, Morphometrics and Biochemical composition of the Ommastrephid squid, Sthenoteuthis oualaniensis (Lesson,1830) of the south west coast of India

Researcher:Chembian, A John
Guide:Mathew, Saleena
University:Cochin University of Science and Technology
Language:English
Shodhganga