1 | Utilization of bagasses for the production of single cell protein |
Researcher: | Joshi, Sharad Ramrao |
Guide: | Hatwalne, V GParhad, N M |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
Language: | English |
2 | Effect of katha, acacia catechu on high cholesterol diet in rats |
Researcher: | Choudhari, Patru Nathu |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
Language: | English |
3 | |
Researcher: | Bhalerao, Sudhakar Dattatray |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
Language: | English |
4 | |
Researcher: | Khandwekar, Prakash Vithal |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
Language: | English |
5 | |
Researcher: | Ingle, A O |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
6 | |
Researcher: | Umathe, Motiram |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
7 | Investigations on the prepartion and storage of Kagzi nimbu juice concentrate |
Researcher: | Bhalerao, SD |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |
8 | |
Researcher: | Shankhapal, Eamalakar U |
Guide: | Hatwalne, V G |
University: | Rashtrasant Tukadoji Maharaj Nagpur University |