| 1 | Effect of cooking on the nutritive quality of some small indigenous fishes of the eastern HImalyas |
| Researcher: | Devi, Wahengbam, Sarjubala |
| Guide: | Devi, Ch, Sarojnalini |
| University: | Manipur University, Imphal |
| Language: | English |
| 2 | Effect of bamboo shoot ferment on the methyl cholanthrene induced carcingenesis in mice |
| Researcher: | Devi, Oinam, Radhapyari |
| Guide: | Devi, Ch, Sarojnalini |
| University: | Manipur University, Imphal |
| Language: | English |