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Subject
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University
University of Mysore, Mysore [1]
Fulltext
Shodhganga [1]
Language
English [1]
Researcher
Poornachandra Rao, K. [1]
Guide
Sreenivasa, M. Y. [1]
Place
Mysore [1]
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Studies on probiotic strains from traditional fermented foods for therapeutic applications
Researcher:
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Guide:
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University:
University of Mysore
Language:
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Shodhganga
