| 101 | |
| Researcher: | Nabar, Arvind Bhalchandra |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 102 | Studies on chhena preservation by using some antimicrobial agents |
| Researcher: | Benche Lal |
| Guide: | Kulshreshtha, D C |
| University: | Chandra Shekhar Azad University of Agriculture and Technology |
| Language: | English |
| 103 | |
| Researcher: | Manjunath, N |
| Guide: | Ranganathan, B |
| University: | Kurukshetra University |
| Language: | English |
| 104 | Studies on leuconostocs and their role in the preparation of cultured milk products |
| Researcher: | Salma |
| Guide: | Ranganathan, B |
| University: | Kurukshetra University |
| Language: | English |
| 105 | Role of starter cultures in the ripening of cheddar cheese made from buffalo milk |
| Researcher: | Bala Gangadhar, K Tilak |
| Guide: | Tewari, M P |
| University: | Kurukshetra University |
| Language: | English |
| 106 | |
| Researcher: | Gnanakan, Aravindan |
| Guide: | Ludri, R S |
| University: | Kurukshetra University |
| Language: | English |
| 107 | Physiological adaptation of sheep during energy crisis and thermal stress |
| Researcher: | Naqvi, Syed Mohammed Khursheed |
| Guide: | Rai, A K |
| University: | Kurukshetra University |
| Language: | English |
| 108 | |
| Researcher: | Sujata |
| Guide: | Madan, M L |
| University: | Kurukshetra University |
| Language: | English |
| 109 | |
| Researcher: | Balbir Singh |
| Guide: | Sharma, D D |
| University: | Kurukshetra University |
| Language: | English |
| 110 | |
| Researcher: | Lal, Dilip |
| Guide: | Prasad, T |
| University: | Kurukshetra University |
| Language: | English |
| 111 | |
| Researcher: | Singh, Ganga Prasad |
| Guide: | Gupta, B N |
| University: | Kurukshetra University |
| Language: | English |
| 112 | Studies on an extracellur protease of Streptococcus liquefaciens |
| Researcher: | Abraham, M J |
| Guide: | Srinivasan, R A |
| University: | Kurukshetra University |
| Language: | English |
| 113 | Studies on a thermostable protease of a thermophilic bacterial isolate from dairy products |
| Researcher: | Chopra, Ashok Kumar |
| Guide: | Mathur, D K |
| University: | Kurukshetra University |
| Language: | English |
| 114 | |
| Researcher: | Tewari, S P |
| Guide: | Singh, U B |
| University: | Indian Veterinary Research Institute |
| Language: | English |
| 115 | |
| Researcher: | Hol, Baban Govind |
| Guide: | Jadhav, D S |
| University: | Konkan Krishi Vidyapeeth |
| Language: | English |
| 116 | |
| Researcher: | Deshmukh, Arun Babarao |
| Guide: | Sengupta, B P |
| University: | Ch Charan Singh Haryana Agricultural University |
| Language: | English |
| 117 | |
| Researcher: | Yadav, Sarnam Singh |
| Guide: | Sengupta, B P |
| University: | Ch Charan Singh Haryana Agricultural University |
| Language: | English |
| 118 | |
| Researcher: | Jayachandran, T |
| Guide: | Natarajan, N |
| University: | Tamil Nadu Agricultural University |
| Language: | English |
| 119 | |
| Researcher: | Sathasivam, V P |
| Guide: | Natarajan, N |
| University: | Tamil Nadu Agricultural University |
| Language: | English |
| 120 | |
| Researcher: | Jarullah, Muhammad Shoeb Shamushuddin |
| Guide: | Patel, K CMankad, B N |
| University: | Sardar Patel University |
| Language: | English |