| 81 | Identification of chemical constituents of the ghee residue and their role on preservation of ghee |
| Researcher: | Santha, I M |
| Guide: | Narayanan, K K |
| University: | Panjab University |
| Language: | English |
| 82 | |
| Researcher: | Brave, Oliver |
| Guide: | Srinivasan, M R |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 83 | Radiosotopic studies on the formation of casein micelles based on its interaction with amion acids |
| Researcher: | Chakrabarti, Subhash Ranjan |
| Guide: | Ganguli, N C |
| University: | Panjab University |
| Language: | English |
| 84 | |
| Researcher: | Gupta, Chaman Lal |
| Guide: | Sohal, T S |
| University: | Panjab University |
| Language: | English |
| 85 | Studies on the stability of the case in micelles of buffalo milk as affected by dissociating agents |
| Researcher: | Gupta, Mangal Prasad |
| Guide: | Ganguli, N C |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 86 | Studies on the behavioural patterns in dairy cattle and their effects under loose housing system |
| Researcher: | Gupta, Suresh |
| Guide: | Misra, R R |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 87 | Distribution and composition of milk phospholipids, with reference to fat globule membrane |
| Researcher: | Kachroo, Tej Krishen |
| Guide: | Narayan, K M |
| University: | Panjab University |
| Language: | English |
| 88 | Studies on lactation curve, its genetic and phenotypic parameters in Indian buffaloes |
| Researcher: | Rajender Kumar |
| Guide: | Bhat, P N |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 89 | |
| Researcher: | Satish Kumar |
| Guide: | Tandon, O B |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 90 | |
| Researcher: | Sirasnagandala, Raj Gopal |
| Guide: | Murthy, V N |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 91 | |
| Researcher: | Dave, Arunkumar Dinkarlal |
| University: | Sardar Patel University |
| Language: | English |
| 92 | |
| Researcher: | Jain, Swaroop Chandra |
| University: | Dr Bhimrao Ambedkar University |
| Language: | English |
| 93 | |
| Researcher: | Kothavalla, Zal Rustam |
| University: | University of Mumbai |
| Language: | English |
| 94 | |
| Researcher: | Ashour, Moustafa Zeinhom Mohamed |
| Guide: | Anatharamiah, S N |
| University: | Kurukshetra University |
| Language: | English |
| 95 | Application of ion-exchange techniques to improve quality of some selected dairy products |
| Researcher: | Bala Chandran, R |
| Guide: | Srinivasan, M R |
| University: | Panjab University |
| Language: | English |
| 96 | |
| Researcher: | Chandravadana, M V |
| Guide: | Dastur, N N |
| University: | Panjab University |
| Language: | English |
| 97 | Study of the changes in milk constituents during the preparation of ghee, butterfat from sour milk |
| Researcher: | Daniel, E V |
| Guide: | Dastur, N N |
| University: | Panjab University |
| Language: | English |
| 98 | Microflora of acidic milk products in India and their probable activity in the products |
| Researcher: | Dave, Jayantilal Mohanlal |
| Guide: | Desai, M V |
| University: | Gujarat University |
| Language: | English |
| 99 | |
| Researcher: | Ghodekar, Devidas Ramakrishna |
| Guide: | Narayanan, V K |
| University: | University of Mumbai |
| Language: | English |
| 100 | |
| Researcher: | Jairam, B T |
| Guide: | Nair, P G |
| University: | Panjab University |
| Language: | English |