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681

Pysiological significance of iron nutition in Rice (Oryza sativa L.)

Researcher:Singh, Prem Shanker
University:Banaras Hindu University
Language:English
682

Effect of sea water and its amendments with nutritive salts on the growth of certain cereals and pulses

Researcher:Rangawamy Iyengar, E R
University:Banaras Hindu University
Language:English
683

Effect of plane of nutrition on performance carcass characteristics of large white Yorkshire pigs

Researcher:Agarwal, Dinesh Kumar
University:Dr Bhimrao Ambedkar University
Language:English
684

Effect of the amount and type of vegetable fats in the diet of lactating buffaloes, Bos bubalis, on the yield and composition of milk fat

Researcher:Ahuja, Sat Pal
University:Punjab Agricultural University
Language:English
685

Studies on the protein requirements of growing calves

Researcher:Anaokar, Sudheer Laxman Rao
University:Gujarat Agricultural University
Language:English
686

Effect of protected proteins on growth, wool production and carcass quality in sheep

Researcher:Bhargava, Binod
University:Dr Bhimrao Ambedkar University
Language:English
687

Investigations on protein requirement for maintenance in buffaloes

Researcher:Bhargava, Vishwanath
University:Dr Bhimrao Ambedkar University
Language:English
688

Comparative studies on the efficiency of feed utiliztion of growing cows and buffaloes with the help of radioisotopes

Researcher:Chaturvedi, Murari Lal
University:Dr Bhimrao Ambedkar University
Language:English
689

Studies on energy and protein requirements for milk production in Indian dairy animals

Researcher:Krishna, Gopal
University:Dr Bhimrao Ambedkar University
Language:English
690

Investigations on the utilization of farm fodders for milk production in cattle and buffaloes

Researcher:Gupta, Jagdish Chandra
University:Dr Bhimrao Ambedkar University
Language:English
691

Improving the nutritive value of poor quality roughages through ensiling

Researcher:Gupta, Mohan Lal
University:Ch Charan Singh Haryana Agricultural University
Language:English
692

Prediction of the digestibility of forages at different stages of maturity by using chemical, in vitro and in vivo methods

Researcher:Gupta, Prem Chand
University:Ch Charan Singh Haryana Agricultural University
Language:English
693

Effect of reeding urea to the growing buffalo calves, Bos bubalis (L) as the sole source of nitrogen with some biochemical aspects of blood and rumen

Researcher:Johri, Chandra Bahadur
University:Dr Bhimrao Ambedkar University
Language:English
694

Studies on the effect of feeding 'Akra' (Vicia species) to growing lambs

Researcher:Joshi, H B
University:Dr Bhimrao Ambedkar University
Language:English
695

Studies on the utilization of dietary energy for maintenance and milk production in Haryana cows

Researcher:Katiyar, Ramesh Chandra
University:Dr Bhimrao Ambedkar University
Language:English
696

Studies on the enrichment of poor quality roughages by non-protein nitrogenous substances

Researcher:Khajuria, Ram Rattan
University:Panjab University
Language:English
697

Studies on the trace mineral (Copper and cobalt) supplementation on milk production, blood composition and reproductive performance in crossbred cows

Researcher:Kshirsagar, Shripad
University:Panjab University
Language:English
698

In vitro studies on the utilization of carbohydrate polymers of tree leaves, grasses and legumes fed to cattle in hilly areas by the mixed culture of the rumen microflora

Researcher:Singh, Kulwant
University:Punjab Agricultural University
Language:English
699

Efficiency of nitrogen utilization by cattle and buffaloes from protein and non-protein sources

Researcher:Ludri, Radhey Shyam
University:Dr Bhimrao Ambedkar University
Language:English
700

Studies on linseed as a protein source

Researcher:Mandokhot, Vallabh Madho Rao
University:Dr Bhimrao Ambedkar University
Language:English