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621

Therapeutic and chemoprophylactic studies on mastitis in periparturient buffaloes

622

Response in Growth and carcass Quality of Osmanabadi Weaned kids to Housing Patterns

Language:English
623

Cost and Returns of the Diary Enterprise and Institutional Finance for Dairy Development: A study of Chittoor District

624

An economic analysis of dairy farming in Chikkamagaluru District of Karnataka

Language:English
625

Studies on the use of nicin producing starter cultures and its role in preventing spoilage and improving quality of cheddar cheese

626

Economic evaluation of organised milk procurement by Haryana Dairy Development Cooperative Federation

Language:English
627

Studies on synchronisation of oestrus in buffaloes and conception rate with frozen semen

628

An economic & financial analysis of dairy: a case study of Guntur district milk producers mutually Adided Co-operative Union Ltd., Vadlamudi

Language:Arabic
Shodhganga
629

A study of employment and productivity in the dairy industry in India during post-reform period

630

Molecular and seroepidenmiology of mycobacterium avium subsp. paratuberculosis in dairy animals

Language:English
631

Role of milk cooperatives in economic development of milk producer families

Shodhganga
632

Studies on transformation and protoplast fusion in certain lactic streptococci

Language:English
633

Process optimization for acidified milk beverage

634

Effect of feeding bypass protein on Osmanabadi Goat

Language:English
635

Role performance and training needs of farm women in relation to dairy farming practices in Haryana State

636

An Economic study of milk producers of co-operative dairy

Language:English
637

Phenotypic and molecular characterization of extended spectrum β lactamase producing Escherichia coli and Klebsiella pneumonia isolates from animal sources

Shodhganga
638

Phenotypic and molecular characterization of extended spectrum β lactamase producing Escherichia coli and Klebsiella pneumonia isolates from animal sources

Language:English
Shodhganga
639

Flavour enhancement in buffalo milk cheddar cheese by synergistic action of goat milk and microencapsulated enzymes

640

study on mineral status of soil, feed, fodder and blood of dairy cattle

Language:English