Procurement and distribution of milk by A.P. Dairy Development Cooperative Federation Limited
Physio-chemical properties of whey protein concentrates
Physico-chemical changes in indigenous whole milk powder bulk packed and stored under commercial conditions
Studies on the resuscitation of stressed indicator organisms in milk and milk products
Studies on experimentally induced polioencephalomalacia with emprolium in buffalo calves
Microbial degradation of Dairy industry waste waters: an environmental biotechnological approach
Studies on the levels of the primary reproductive hormones in the blood of she-buffaloes during gestation
Effect of Slow Release Nitrogen Product SRNP on the performance of growing crossbred calves and lactating dairy cows
Cooperative dairying in Thanjavur: a case study of the performance of Thanjavur district cooperative milk producers├óÔé¼Ôäó union limited
Role of primary co-operative agriculture and rural development bank in dairy development of Karnataka: a case study of Shivamogga district
A study on working capital of co-operative dairy industry in Gujarat
Socio economic impact of Dudhsagar dairy in North Gujarat
Impact assessment of climate change on the milk production of dairy animals in selected areas of gujarat
A study on promotive properties of milk prepared with some fruits and herbal flavours
STUDIES ON THE DEVELOPMENT OF SPRAY DRIED MALTED MILK FOOD
SOME ASPECTS OF NUTRITIVE VALUE OF KHOA
UTILIZATION OF SWEET CREAM BUTTERMILK IN THE MARKET MILK INDUSTRY
DIFFERENTIAL INFLUENCE OF INCENTIVES AND DISINCENTIVES IN DETERMINING THE ADOPTION BEHAVIOUR OF SMAL
BREEDING AND SELECTION METHODS FOR MAXIMISING PROFIT FUNCTION IN BUFFALOES
EFFECT OF PLANE OF NUTRITION AND CLIMATIC CONDITIONS ON REPRODUCTIVEPERFORMANCE OF BUFFALO BULLS
