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421

Impact of dietary manipulation on rumen microbes in cattle

422

Studies on manufacturing of low fat spread using ghee

Language:English
423

Studies on formulation of khoa based wheat flour confection viz satori

424

Studies on improving engineering aspects of chopra processing and optimisation of drying parameters in kerala

Language:English
425

study of transfer of dairy production technologies in Chittoor District of Andhra Pradesh

426

study of dynamics of inter relationships of crop and dairy enterprises in agrarian sector in Haryana State

Language:English
427

analysis of communication patterns among information generating, informations disseminating and information utilizing systems of dairy farming in intensive cattle development project, Ludhiana

428

economic analysis of the consumption pattern of milk and milk products in Kerala

Language:English
429

study of socio-economic and pshychological correlates in adoption of dairy innovations in the operational research project area of N D R I, Karnal

430

study of differential dairy development in selected states of India

Language:English
431

Economic appraisal of Intensive Cattle Development Project, Karnal, Haryana

432

system optimization of buffalo productivity incorporating variable economic parameters

Language:English
433

Isolation and characterisation of Staphylococcus aureus from bovine milk

434

Demand for milk in Himachal Pradesh

Language:English
435

Economics of crossbred cattle: A cost benefit study

436

Study of the Dairying Activities of the tribals in Visakhapatnam and Srikakulam Districts

Language:English
437

Studies on manufacture, packaging and preservation of paneer from mixed milk(cow and buffalo)

438

Preparation of chhena and rasogolla from milk-soy milk blends

Language:English
439

Production of chhana and rasogolla from buttermilk fortified with soymilk

440

Utilization of sweet cream butter-milk in the market milk industry

Language:English