| 1 | Development of technology for the manufacture of dietetic brown peda |
| Researcher: | Pooja, Ramling Mule |
| Guide: | Londhe, G, K |
| University: | Marathwada Agricultural University, Parbhani |
| Language: | English |
| 2 | Studies on development of functional wheat bread supplemented with stabilized rice bran |
| Researcher: | Sangle, Jagdish |
| Guide: | Sawate, A.R. |
| University: | Marathwada Agricultural University, Parbhani |
| Language: | English |