| 1 | Fungal deterioration and phytochemical preservation of food-grains in storage | 
| Researcher: | Chatterjee, Dilip | 
| Guide: | Mukherjee, S KChattopadhyay, B | 
| University: | Jadavpur University | 
| Language: | English | 
| 2 | |
| Researcher: | Kuldip Singh | 
| University: | Punjab Agricultural University | 
| Language: | English | 
| 3 | Studies on physico-chemical and textural qualities of cassava, Manihot esculenta Crantz | 
| Researcher: | Manavedan Raja, K C | 
| Guide: | Mathew, A G | 
| University: | University of Mysore | 
| Language: | English | 
| 4 | |
| Researcher: | Saikia, Loakhi Ram | 
| Guide: | Ranganna, S | 
| University: | University of Mysore | 
| Language: | English | 
| 5 | Studies on the post-harvest handling and storage of onion, Allium cepa L. CFTRI, Mysore | 
| Researcher: | Thamizharasi, V | 
| Guide: | Narasimhan, P | 
| University: | University of Mysore | 
| Language: | English | 
| 6 | |
| Researcher: | Venkatesh, Aruna | 
| Guide: | Prakash, V | 
| University: | University of Mysore | 
| Language: | English |