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Search results for ' ' (0.011 seconds ) Total Hits : 15

1

Characterization of immunological response to enterococcus faecalis infection an in silico and in vitro approach

Researcher:Sujitha, K.
Guide:Mani, Maheswaran
University:Pondicherry University, Puducherry
Language:English
Shodhganga
2

Studies on the protective role of astaxanthin against oxidative stress and aging in Saccharomyces cerevisiae

Researcher:Sudharshan, S.J.
Guide:Dyavaiah, Madhu
University:Pondicherry University, Puducherry
Language:English
Shodhganga
3

Identification and characterization of natural inhibitors of BCR-ABL for the treatment of chronic myelogenous leukemia

Researcher:Naick, Hemanth B.
Guide:Baskaran, Rajasekaran
University:Pondicherry University, Puducherry
Language:English
Shodhganga
4

Anticancer potential of selected marine algae of gulf of mannar Southeast coast of India

Researcher:Sali, Veeresh Kumar
Guide:Vasanthi, Hannah Rachel A.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
5

Purification and characterization of bioactive metabolite produced by a marine bacterium staphylococcus sp strain MB30

Researcher:Lalitha, P.
Guide:Sakthivel, N.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
6

Purification and characterization of bioactive metabolite produced by a marine bacterium staphylococcus sp strain MB30

Researcher:Lalitha, P.
Guide:Sakthivel, N.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
7

Identification and in vitro evaluation of natural inhibitors of bcr abl for the treatment of chronic myeloid leukemia cml

Researcher:Parcha, Phani Krishna
Guide:Baskaran, R.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
8

Activation and inhibition study of human complement component 4 a structural perspective

Researcher:Sinha, Vikrant Kumar
Guide:Kumar, Suresh M.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
9

Molecular characterization and probiotic properties of lactobacilli isolated from uttapam batter and characterization of antimicrobial compounds produced by lactobacillus pentosus SJ65

Researcher:Saraniya, A.
Guide:Jeevaratnam, K.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
10

Effect of quercetin supplementation and caloric restriction on aging in yeast and rat model

Researcher:Phaniendra, Alugoju
Guide:Latha, P.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
11

Characterization of lactic acid bacteria isolated from idli batter fermented with piper betle leaves their probiotic properties and antimicrobial peptides

Researcher:Sadishkumar, V.
Guide:Jeevaratnam, K.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
12

Characterization of lactic acid bacteria isolated from idli batter fermented with piper betle leaves their probiotic properties and antimicrobial peptides

Researcher:Sadishkumar, V.
Guide:Jeevaratnam, K.
University:Pondicherry University, Puducherry
Language:English
Shodhganga
13

Identification and characterization of natural inhibitors of BCR ABL for the treatment of chronic myelogenous leukemia

Researcher:Naick, Hemanth B.
Guide:Baskaran, Rajasekaran
University:Pondicherry University, Puducherry
Language:English
Shodhganga
14

Identification and characterization of natural inhibitors of BCR ABL for the treatment of chronic myelogenous leukemia

Researcher:Naick, Hemanth B.
Guide:Baskaran, Rajasekaran
University:Pondicherry University, Puducherry
Language:English
Shodhganga
15

Purification characterization and evaluation of antibacterial and antibiofilm substances from lactobacillus plantarum subsp argentoratensis SJ33

Researcher:Ray, Amrita Mohapatra
Guide:Jeevaratnam, K.
University:Pondicherry University, Puducherry
Language:English
Shodhganga