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1

Enzyme reactions as index of freshness of fish and shellfish

Researcher:Namubudiri, D Damodaran
Guide:Philip, George
University:Cochin University of Science and Technology
Language:English
Shodhganga
2

Biochemical genetic studies on the oil sardine, sardinella longiceps (Cuvier and valenciennes 1847) from selected centres of the west coast of India

Researcher:Venkitakrishnan, P
Guide:George, M K
University:Cochin University of Science and Technology
Language:English
3

Production and characterisation of lignin peroxidases from mangroe ascomycetes

Researcher:Shamla, Ahhammed
Guide:Prema, P
University:Cochin University of Science and Technology
Language:English
4

Studies on 2,1-B-D- fructan fructanohydrolase from Staphylococcus sp. RRL 1

Researcher:Selvakumar, P
Guide:Pandey, Ashok P
Prema, P
University:Cochin University of Science and Technology
Language:English
5

Production Purification and Charactersation of alkaline proteinese from bacillus SP

Researcher:Sandhia, G S
Guide:Prema, P
University:Cochin University of Science and Technology
Language:English
6

Glycogen degrading enzymes and their regulation in benthic animals and estuarine fish

Researcher:Cherian, Susamma
Guide:George, Philip
University:Cochin University of Science and Technology
Language:English
7

Fermentation of rice and related products by Bacillus Sp

Researcher:Nandkumar, M P
Guide:Chandrasekharan, M
University:Cochin University of Science and Technology
Language:English
Shodhganga
8

Studies on the enzme alpha glucan phosphorylase

Researcher:Thomas, Thomas P
Guide:Philip, George
University:Cochin University of Science and Technology
Language:English
9

Investigations on phaeocystis SP: a harmful bloom-forming alga isolated from Cochine Estuary

Researcher:Sini, P J
Guide:Saramma, A V
University:Cochin University of Science & Technology, Cochin
Language:English