1 | |
Researcher: | Das, Susanta Kumar |
University: | Indian Institute of Technology |
Language: | English |
2 | Development of pearled grain separator for improvement of milling performance of pigeonpea |
Researcher: | Teckchandani, C K |
University: | Indian Institute of Technology |
Language: | English |
3 | Pressure parboiling of paddy with special reference to changes in starch, protein and fat |
Researcher: | Gandrala, Satya Prahlad |
University: | Indian Institute of Technology |
Language: | English |
4 | Investigation of some aspects of potato granule processing and its properties |
Researcher: | Gothandapani, L |
University: | Indian Institute of Technology |
Language: | English |
5 | Full-fat soy flour: A study in process technology storaged and utilization |
Researcher: | Mishra, Hari Niwas |
University: | Indian Institute of Technology |
Language: | English |
6 | |
Researcher: | Mishra, Purnanand |
University: | Indian Institute of Technology |
Language: | English |