1 | |
Researcher: | Aneja, Ram Prakash |
University: | Gujarat Agricultural University |
Language: | English |
2 | Seasonal variation in physico-chemical composition of ghee possessing marketable attributes |
Researcher: | Joshi, Chunilal Hiralal |
University: | Gujarat Agricultural University |
Language: | English |
3 | |
Researcher: | Fulsoundar, Annasaheb Bhaurao |
Guide: | Radadia, N S |
University: | Gujarat Agricultural University |
Language: | English |
4 | Evaluation of selected fungal milk coagulants for manufacture of buffalo milk cheddar cheese |
Researcher: | Upadhyaya, Kunjbihari Gaurishanker |
Guide: | Vyas, S H |
University: | Gujarat Agricultural University |
Language: | English |
5 | Isolation and characterisation of Staphylococcus aureus from bovine milk |
Researcher: | Purohit, J H |
Guide: | Jhala, V M |
University: | Gujarat Agricultural University |
Language: | English |